Main Process of Rapeseed Oil Pressing
Rapeseed oil pressing includes the following process: cleaning, cooking, pressing and filtering. After the extracting process, you can choose our small oil refinery line to get purer rapeseed, canola oil for food uses.
Main Equipment of the Soybean Oil Pressing Linecleaning sieve, cooker, filter press, screw elevator, oil press
Net Weight: 300KG
Net Weight: 160KG
|Oil Filter Press|
Working Pressure: 0.3-0.4MPa
Net Weight: 200KGS
|Screw Oil Press|
Power: 7.5KW & 15HP
Outside Size: 1910*610*765mm
|Integrated Oil Press|
Outside Size: 2270x750x1820mm
Features of Rapeseed Oil Pressing Line
- Wide application for various seeds and nuts
- Small investment, fewer land space, fewer labor but with the complete function of the production.
- Easy to operate, install and commissioning.
- The semi-continuous can avoid the unstable material feeding caused by manual and can make the worker safety more under the higher temperature working situation.
What is Rapeseed Oil and Its Benefits
Rapeseed oil, sometimes called vegetable or canola oil, it comes from the black seeds of the rapeseed plant, Brassica napus, from the same Brassica family as the health enhancing vegetables broccoli, cabbage and cauliflower. The plant produces sunny, yellow flowers around springtime, so look out for golden fields brightening our beautiful landscapes during these months.
Rapeseed oil has in the past been in the shadow of its better known Mediterranean counterparts, olive and sunflower oil, however, celeb chefs, foodies and nutritionists alike are now recognising and celebrating its culinary and health propertie